Solely was founded in 2001, being a fully vertically integrated company. All products are directly sourced from organic farmers, including imperfect products, leading to less waste and a smaller carbon footprint. Solely has its own patented food technology (3 worldwide process patents) and manufactures its own equipment. Every product is manufactured in-house on two 100,000 sq ft+ stat of the art GFSI compliant facilities with over 1,300 employees.
Solely as a platform is focused on delivering an amazing and indulgent consumer experience; only producing “clean” foods, with few simple, all-natural ingredients, and all ingredients are shown up front on the packaging; pricing the products fairly, providing great quality products at an affordable price for most consumers. All Solely products do not have any preservatives, no added sugars or flavors, no sulfites it’s just organic food.